This Thanksgiving is unlike any other — and it’s safe to say the rest of the 2020 holiday season will be unique, too. We asked folks to share their favorite foods and drinks, for this time of year, and asked students to share what they’re mos…
In a non-COVID year, thousands of Vermont children live below the poverty level. With the pandemic exacerbating hardship, businesses have closed, layoffs and more have negatively impacted families’ finances.
The Nature Conservancy and Tunbridge artist Elizabeth Billings have teamed up to design natural art installations on three protected natural areas, in Shelburne, Manchester and Monkton.
The Champlain Valley School District was all set to welcome a new Director of Equity and Diversity this fall. But the candidate they hired left the job after just a week, over a salary disagreement, The Citizen reported in July.
The COVID-19 pandemic has caused many a change, but the Women’s Festival of Crafts can’t be kept down. The 31st edition of the bazaar, featuring Vermont crafters, makers and more, has gone virtual.
For many families, it wouldn’t be Thanksgiving without turkey. But proper food preparation and handling is necessary to avoid an unwanted guest for the holiday, foodborne illness.